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Narendra Shukla, is a mango orchardist belongs to Village Gopramau, District Lucknow, (Uttar Pradesh). Narendra Shukla, is an owner of mango orchard of an area of approximate 2.25 hectare. Average age of his orchard is about 40 years. NA commercial and 40 non-commercial varieties have been planted by Narendra Shukla in his orchard for different purposes. The total commercial varieties in his orchard are NA out of which Pila Gola, Lamba Gola, Gola Surkha, Achar Wala and Lamboi are the important varieties. Besides these commercial varieties, 40 non-commercial varieties have also been sustaining in his orchard. Because of its good source of income, self use, distribution among relatives and friends, social prestige and to increase his source of income, he collected different mango varieties from Malihabad . He is also serving society by sharing all his varieties to the surrounding areas. He is earning about Rs 30000/- from his non-commercial varieties. He requires irrigation for orchard, storage facility during mango season to conserve his green wealth and ultimately to maintain & enhance his source of income. He is very hopeful for the future of his orchard, and expects that the next generation will take interest in conservation of existing varieties and also to bring more important variety in his orchard.

Mango Varieties of Narendra Shukla

As the Narendra Shukla said that variety named as Peela Gola produces excellent quality fruits. It shows medium ripening time. Taste of raw fruit in sour. After ripening, the fruits shows excellent flavoured. The variety is not suitable for pickle. Ripe fruits are unsuitable as table variety. The fruits are suitable for sucking. The peel color is orange yellow and pulp color is orange yellow in ripe fruits. The pulp of ripe fruit comprisesfibres. The fruit is of small size. The taste is the main reason for its demand of this variety in market. The exchange of fruits with any other thing has been reported by Narendra Shukla.

According to Narendra Shukla quality of Lamba Gola is excellent, ripening time is medium season, taste of raw fruit is sour, flavour of ripe fruit is excellent, unsuitable for pickle, suitable for table, unsuitable for sucking, orange yellow peel, orange yellow pulp, fibrous, and mediumsize fruit. Reason of demand is taste. Narendra Shukla does exchanges fruits of Lamba Gola with others.

According to Narendra Shukla quality of Gola Surkha is excellent, ripening time is medium season, taste of raw fruit is sour, flavour of ripe fruit is excellent, unsuitable for pickle, unsuitable for table, suitable for sucking, orange yellow peel, orange yellow pulp, fibrous, and mediumsize fruit. Reason of demand is taste. Narendra Shukla does exchanges fruits of Gola Surkha with others.

As the Narendra Shukla said that variety named as Achar Wala produces excellent quality fruits. It shows medium ripening time. Taste of raw fruit in sour. After ripening, the fruits shows excellent flavoured. The variety is suitable for pickle. Ripe fruits are unsuitable as table variety. The fruits are suitable for sucking. The peel color is orange yellow and pulp color is red in ripe fruits. The pulp of ripe fruit comprisesfibres. The fruit is of medium size. The taste is the main reason for its demand of this variety in market. The exchange of fruits with any other thing has been reported by Narendra Shukla.

As the Narendra Shukla said that variety named as Lamboi produces excellent quality fruits. It shows medium ripening time. Taste of raw fruit in sour. After ripening, the fruits shows excellent flavoured. The variety is not suitable for pickle. Ripe fruits are suitable as table variety. The fruits are suitable for sucking. The peel color is green yellow and pulp color is orange yellow in ripe fruits. The pulp of ripe fruit not comprisesfibres. The fruit is of medium size. The taste is the main reason for its demand of this variety in market. The exchange of fruits with any other thing has been reported by Narendra Shukla.

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