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Maiku Lal, is a mango orchardist belongs to Village Sarsanda, District Lucknow, (Uttar Pradesh). Maiku Lal, is an owner of mango orchard of an area of approximate 3 hectare. Average age of his orchard is about 35 years. 2 commercial and 40 non-commercial varieties have been planted by Maiku Lal in his orchard for different purposes. The total commercial varieties in his orchard are 2 out of which Tukmi Chausa, Desi Taimuriya, Tukmi Surkhi and Lamboi Safeda are the important varieties. Besides these commercial varieties, 40 non-commercial varieties have also been sustaining in his orchard. Because of its to develop orchard based on seedlings or some lesser-known varieties, as the best option for sandy soils with limited irrigation facility. the cultivation of diverse mango varieties (both seedling and commercial types) provides income to his family and an orchard with seedlings or lesser-known varieties is also profitable due to its lower establishment and maintenance. and to increase his source of income, he collected different mango varieties from Malihabad . He is also serving society by sharing all his varieties to the surrounding areas. He requires specific markets where they can obtain good prices for non-commercial varieties, as in the general mandi (market) where prices and interest are generally low. to conserve his green wealth and ultimately to maintain & enhance his source of income. He is very hopeful for the future of his orchard, and expects that the next generation will take interest in conservation of existing varieties and also to bring more important variety in his orchard.

Mango Varieties of Maiku Lal
As per the perception of Maiku Lal, Tukmi Chausa is excellent quality of mango variety which ripe during late season. Taste of raw fruit is sour, flavour of ripe fruit is excellent, unsuitable for pickle, suitable for table, unsuitable for sucking, big size fruit, orange yellow peel, orange yellow pulp, reason of demand is taste. Maiku Lal does exchanges fruits of Tukmi Chausa with others.
According to Maiku Lal quality of Deshi Taimuriya is medium, ripening time is late season, taste of raw fruit is sour, flavour of ripe fruit is good, suitable for pickle, unsuitable for table, suitable for sucking, yellow peel, yellow pulp, fibrous, and mediumsize fruit. Reason of demand is taste. Maiku Lal does exchanges fruits of Deshi Taimuriya with others.
As per the perception of Maiku Lal, Tukmi Surkhi is medium quality of mango variety which ripe during medium season. Taste of raw fruit is sour, flavour of ripe fruit is good, unsuitable for pickle, unsuitable for table, suitable for sucking, medium size fruit, orange yellow peel, orange yellow pulp, fibrous and reason of demand is taste. Maiku Lal does exchanges fruits of Tukmi Surkhi with others.
As per the perception of Maiku Lal, Lamboi Safeda is excellent quality of mango variety which ripe during medium season. Taste of raw fruit is sour, flavour of ripe fruit is excellent, unsuitable for pickle, suitable for table, unsuitable for sucking, medium size fruit, red peel, orange yellow pulp, reason of demand is taste. Maiku Lal does exchanges fruits of Lamboi Safeda with others.

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