As the Shiv Kumar Dwivedi said that variety named as Dashehari produces excellent quality fruits.
It shows medium ripening time.
Taste of raw fruit in sour.
After ripening, the fruits shows excellent flavoured.
no disease has been found to be resisted by the variety.
The variety has resistance capacity against no.
The variety is not suitable for pickle.
Ripe fruits are suitable as table variety.
The fruits are suitable for sucking.
The peel color is green yellow and pulp color is yellow in ripe fruits.
The pulp of ripe fruit not comprisesfibres.
The fruit is of medium size.
The taste, appearance is the main reason for its demand of this variety in market.
The exchange of fruits with any other thing has been reported by Shiv Kumar Dwivedi.
As per the perception of Shiv Kumar Dwivedi,
The quality of fruits has been found excellent in Chausa .
Time of ripening is also late.
In raw stage, it tastes sweet.
On the other hand the fruits are excellent flavoured after ripening.
The variety has resistance capacity against no .
The variety is also capable to resist no.
It is an unsuitable variety for the purpose of pickle preparation.
It is suitable to serve as table variety.
The variety is unsuitable for sucking.
The peel of ripe fruit is yellow and pulp is of yellow in color.
Fibres are absent in the pulp of ripe fruit.
The size of the fruit is big.
taste is the main reason for its demand in market.
The exchange of fruits has not been reported for this variety by the Shiv Kumar Dwivedi.
As the Shiv Kumar Dwivedi said that variety named as Langra produces good quality fruits.
It shows medium ripening time.
Taste of raw fruit in sour.
After ripening, the fruits shows excellent flavoured.
no disease has been found to be resisted by the variety.
The variety has resistance capacity against no.
The variety is not suitable for pickle.
Ripe fruits are suitable as table variety.
The fruits are suitable for sucking.
The peel color is green yellow and pulp color is yellow in ripe fruits.
The pulp of ripe fruit not comprisesfibres.
The fruit is of big size.
The taste is the main reason for its demand of this variety in market.
No exchange of fruits with any other thing has been reported by Shiv Kumar Dwivedi.
According to Shiv Kumar Dwivedi quality of Lucknow Safeda is good,
ripening time is late season,
taste of raw fruit is sour,
flavour of ripe fruit is excellent,
resistant to no,
resistant to no,
unsuitable for pickle,
unsuitable for table,
suitable for sucking,
yellow peel,
yellow pulp,
fibrous,
and smallsize fruit.
Reason of demand is taste.
Shiv Kumar Dwivedi doesn't exchanges fruits of Lucknow Safeda with others.
According to Shiv Kumar Dwivedi quality of Ramkela is medium,
ripening time is late season,
taste of raw fruit is sour,
flavour of ripe fruit is medium,
resistant to no,
resistant to no,
suitable for pickle,
unsuitable for table,
suitable for sucking,
green peel,
yellow pulp,
fibreless,
and smallsize fruit.
Reason of demand is pickle purpose.
Shiv Kumar Dwivedi doesn't exchanges fruits of Ramkela with others.
