Modification of some tree borne seed fats for the preparation of high priced confectionery fats.
Chaudhuri P. G., Chakrabarty M. M., Bhattacharyya D. K.
Author Affiliation: University Colleges of Science and Technology, Calcutta-700 009, India.
Fette Seifen Anstrichmittel 85 : 224-227
Abstract : Analyses are presented for fatty acids and triglycerides of Shorea robusta, Mangifera indica and Madhuca latifolia [M. longifolia] seed fats.