Screening of mango varieties for dessert and Madeira-style wines.
Onkarayya H., Singh H.
Author Affiliation: Central Mango Res. Sta., B53, Sector A, Mahanagar, Lucknow 226006, India.
American Journal of Enology and Viticulture 35 : 63-65
Abstract : From a study of wines made from fruit of 23 varieties, dessert wines from 6 varieties and Madeira-style wines from 11 varieties were organoleptically highly acceptable.