Histochemical localization of starch in the developing buds of Alphonso mango during fruit differentiation.
Patil P. B., Rao M. M., Nalini A. S., Srinivasan C. N., Nalawadi U. G.
Author Affiliation: College of Agriculture, UAS, Dharwad, India.
Progressive Horticulture 22 : 220-223
Abstract : Starch grains occurred only in the basal part of mango flower buds throughout bud differentiation. No variation in starch content was observed during bud development.