Mango malformation.
Sant Ram
Author Affiliation: G.B. Pant University of Agriculture and Technology, Pantnagar 263 145, India.
Indian Journal of Horticulture 58 : 78-90
Abstract : The symptomatology, economic importance, origin (i.e. virus, mite, phytoplasma, fungi, nutrient deficiency, hormonal physiology, or metabolite content), spread, transmission, and control (chemical and cultural) of mango malformation are reviewed. Factors affecting the susceptibility of mango cultivars to malformation are mentioned.