Efficacy of some fungicides and hot water in control of anthracnose and Aspergillus rot of mango fruits.
Pathak V. N., Shekhawat P. S.
Author Affiliation: Univ. Udaipur, Campus-Jobner, India.
Indian Phytopathology 29 : 315-317
Abstract : The most effective pre-inoculation treatment of mature green mango fruits was with thiabendazole, while post-inoculation against A. niger difolatan was best and against Colletotrichum gloeosporioides [Glomerella cingulata] benlate (all at 1000 p.p.m.). When fruits were treated with water at 55 deg C for 5 min both rots were delayed for up to 6 days.