Recipe of Mango Fruit
Mango Curry In Fish Paste
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| Ingredient | Oil, onion(chopped fine), garlic(chopped fine), tomatoes(chopped fine), dried shrimp powder, cayenne pepper, monosodium glutamate(ajino moto), salt, green unripe mango(cubed), green chillies(chopped fine), fresh coriander leaves(chopped). |
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| Method of Preparation | Heat oil in a skillet. Add onion and garlic and fry until tender and fragrant. Add to this all the other ingredients except the mango, chilli and coriander. Cook this mixture for 5-7 minutes or till it becomes thick and well blended. Now add the mangoes and chillies and cook a further 5 minutes on low to medium heat. Garnish with coriander leaves and serve hot with rice. |
| Region | Mainly belongs to the India, Canada |
| Collected From | Budhwar,K.2002.Romance Of The Mango.First Edition.Penguin Books India. |
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