Recipe of Mango Fruit
Mango Curry Recipe
Main course ←Go Back
| Ingredient | 250 gms - green mangoes, 1/2 tsp - Cumin seeds, 1 tbsp - Jaggery, 6 Red Chillies, 1/2 coconut, 2 onion(sliced), 6 pods Garlic flakes, 1 tsp - Coriander seeds, 1/2 tsp - Turmeric powder, 1 inch Ginger, 1 tbsp - oil. |
|---|---|
| Method of Preparation | Peel the green mangoes. Slice each mango into small pieces, removing seed. Wash and keep aside. Grind together coconut, chillies, garlic, ginger, cumin and coriander. Heat oil and fry onions till transparent. Add ground mixture and stir-fry well till oil begins to leave the masala. Add mango slices and jaggery. Pour one glass water. Add salt and prepare on medium flame till mangoes are tender and curry thickens. |
| Region | Mainly belongs to the India |
| Collected From | http://www.bawarchi.com/recipe/mango-curry-oetmMiabhcfff.html |
Copyright © 2026 National Mango Database, All rights reserved.