National Mango Database

Raw whole fruit pickle

Collected By:-

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Ingredient	Raw mango, castor oil, salt, turmeric.
Method of Preparation	Raw fruit is collected and wash. After that coating of fruits by castor oil is done and put the whole mango in jar which is filled with water mixture (Salt+ turmeric). After 1 month it is ready to eat for whole year.
Region	Mainly belongs to the Bharuch, Navsari, Surat, The dangs, Valsad, Anand, Surendranagar, Bhilwara
Collected From	AES, Paria

Recipe of Mango Fruit