Recipe of Mango Fruit
Baked Alfanso Mango Yoghurt
Appetizer ←Go Back
| Ingredient | curds (dahi), fresh cream, condensed milk, alphanso mango pulp |
|---|---|
| Method of Preparation | Preheat oven to 180 degrees.In a mixing bowl, combine the cream, condensed milk and yogurt, whisk well till creamy.Add mango pulp and whisk well.Pour the mixture into individual oven proof glasses.Pour some water in a baking tray and place the glace in the tray.Put the tray in the pre-heated oven and bake for 8-10 minutes.Remove the tray from the oven and allow the yogurt to cool and come down to room temperature.Refrigerate for 1-2 hours.Serve chilled garnished with mango puree, mango pieces and mint sprigs. |
| Region | Mainly belongs to the World |
| Preparatoin Time | 25 mins |
| Collected From | http://www.tarladalal.com/Baked-Alfanso-Mango-Yoghurt-38349r |
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