| Ingredient | Gud/sugar, wheat flour, mango fruit, cumin seeds (jeera) and mustard oil |
|---|---|
| Method of Preparation | Fruits are washed and cut in small pieces. Take one table spoon mustard oil in fryer and add jeera. In next step, mix mango pieces and cook for about 15 minutes. Now add gud, roasted wheat flour and a little water and cook for a few minutes. Cool down the product and use in a day or two. |
| Region | Mainly belongs to the NA |
| Collected From | http://nopr.niscair.res.in/handle/123456789/32081 |