| 8326 |
Evaluation of mango fruits for storage behaviour and physical character.
Prakash S., Mitra S. Author Affiliation: Department of Post-harvest Technology of Horticultural Crops, Faculty of Horticulture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal - 741 252, India. 2010, volume 54, page 77-81. |
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| 8327 |
Studies on the association of rhizosphere and rhizoplane mycoflora with wilted mango plants (Mangifera indica L.).
Srivastava J. N., Dwivedi B. P., Shukla D. N. Author Affiliation: RHRSS (SHAUAS-J), Bhaderwah, Jammu (J & K), India. 2010, volume 54, page 23-26. |
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| 8328 |
Linking small horticultural producers with markets: Indian experiences and lessons.
Singh S. Author Affiliation: Centre for Management in Agriculture (CMA), Indian Institute of Management (IIM), Ahmedabad - 380 015, India. 2010, page 75-82. |
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| 8329 |
Understanding links between preharvest conditions and postharvest management in production chains is one of the keys to ensuring fruit quality in commercial networks.
Joas J., Desvignes C., Vulcain E., Lechaudel M. Author Affiliation: Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), UMR Qualisud, 3 rue Serge Ycard, MRST 97490 Saint Clotilde, Ile de la Réunion, France. 2010, page 207-215. |
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| 8330 |
Fluorescence biosensor for a simple and rapid detection of Escherichia coli in fresh-cut fruits.
Chaumpluk P., Chaiprasart P. Author Affiliation: Laboratory of Plant Transgenic Technology and Biosensor, Department of Botany, Faculty of Science, Chulalongkorn University, Phyathai, Bangkok 1033, Thailand. 2010, page 547-554. |
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| 8331 |
Toward developing a sea-freight supply chain for delivering Pakistani mangoes to European supermarket: a private-public sector model.
Malik A. U., Hafeez O., Johnson P., Campbell J. A., Amin M., Saeed M., Mazhar M. S., Schouten S., Adeel J. Author Affiliation: Postharvest Lab, Institute of Horticultural Sciences, University of Agriculture, Faisalabad, Pakistan. 2010, page 83-89. |
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| 8332 |
Assessing the harvest maturity of Brazilian mangoes.
Pereira T., Tijskens L. M. M., Vanoli M., Rizzolo A., Zerbini P. E., Torricelli A., Spinelli L., Filgueiras H. Author Affiliation: Horticultural Supply Chains, Wageningen University, Wageningen, Netherlands. 2010, page 269-276. |
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| 8333 |
Managing mango fruit quality through the supply chain: a Pakistan case study.
Mazhar M. S., Collins R., Campbell J. A., Malik A. U., Johnson P., Dunne A., Sun X., Amin M. Author Affiliation: Institute of Horticultural Sciences, University of Agriculture, Faisalabad (38040), Pakistan. 2010, page 117-124. |
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| 8334 |
How to predict the harvest date of tropical fruit: from simple methods to complex models.
Lechaudel M., Damour G., Fournier P., Joas J., Jahiel M. Author Affiliation: Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), UR Fonctionnement Agroécologique et Performances des Systèmes de Culture Horticoles (Hortsys), Station Bassin Plat, BP 180, 97455 Saint Pierr 2010, page 175-182. |
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| 8335 |
Productive behavior in rabbits during the fattening growth period-fed with mango as partial substitution of the commercial balanced food.
Palma O. R., Hurtado E. A. Author Affiliation: Ingeniero Producción Animal, Escuela de Zootecnia, Universidad de Oriente, Núcleo Monagas, Monagas, Venezuela. 2010, volume 28, page 33-37. |
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| 8336 |
A preliminary survey of mango plant diseases and insect pests in Guangxi Zhuang Autonomic Region.
Chen YongSen, Huang GuoDi, Lan Wei, Mo YongLong, Zhou JunAn, Pu JinJi Author Affiliation: Guangxi Subtropic Crops Institute, Guangxi 530001, China. 2010, volume 47, page 994-1001. |
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| 8337 |
Water use optimization in zero energy cool chambers for short term storage of fruits and vegetables in coastal area.
Kalpana Rayaguru, Khan M. K., Sahoo N. R. Author Affiliation: All India Co-ordinated Research Project on Post-harvest Technology, College of Agril Engineering and Technology, Orissa University of Agriculture and Technology, Bhubaneswar 751 003, India. 2010, volume 47, page 437-441. |
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| 8338 |
Quality parameters of mango and potential of non-destructive techniques for their measurement - a review.
Jha S. N., Narsaiah K., Sharma A. D., Singh M., Bansal S., Kumar R. Author Affiliation: Central Institute of Post-harvest Engineering and Technology, Ludhiana 141 004, India. 2010, volume 47, page 1-14. |
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| 8339 |
Role of oxidative stress and the activity of ethylene biosynthetic enzymes on the formation of spongy tissue in 'Alphonso' mango.
Nagamani J. E., Shivashankara K. S., Roy T. K. Author Affiliation: Division of Plant Physiology and Biochemistry, Indian Institute of Horticultural Research, Hessaraghatta lake Post, Bangalore 560 089, India. 2010, volume 47, page 295-299. |
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| 8340 |
Preparation and evaluation of sauces from lactic acid fermented vegetables.
Joshi V. K., Sharma Somesh Author Affiliation: Department of Post-harvest Technology, Dr. Y S Parmer University of Horticulture and Forestry, Nauni, Solan 173 230, India. 2010, volume 47, page 214-218. |
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