References on Mango

91 Biochemical studies on leaves with their ageing process in mango (Mangifera indica L.) cultivars. II. Changes of chlorophyll content.
Mazumdar B. C., Chatterjee S. K.
Author Affiliation: Allahabad Agriculture Institute, India.
1972, volume 12, page 78-82.
Detail
92 Effect of wrappers and growth regulators on the storage life of mango fruit.
Deol I. S., Bhullar S. S.
Author Affiliation: Punjab Agricultural University, Ludhiana, India.
1972, volume 12, page 114-119.
Detail
93 Studies on mango (Mangifera indica L.) varieties. II. Morphological and physico-chemical studies of some important table varieties.
Teaotia S. S., Singh R. D., Awasthi R. K.
Author Affiliation: Government Fruit Research Station, Basti, UP, India.vernment Fruit Research Station, Basti, up, India.
1972, volume 12, page 152-157.
Detail
94 Physiological studies on Botryodiplodia theobromae Pat. the cause of mango fruit-rot and die-back.
Ragab M. M., Sabet K. A., Dawood N. A.
Author Affiliation: Cairo University, UAR.
1971, volume 49, page 99-121.
Detail
95 Alternaria spot of mango in A.R.E.
Abd-Elmegid M. K. E., Gaafar K., Necola N.
Author Affiliation: Ministry of Agriculture, UAR.
1971, volume 49, page 123-135.
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96 Mango fertilization on soils of the Maracay series.
Avilan R. L.
Author Affiliation: Centro de Investigaciones Agropecuarias, Maracay.
1972, volume 22, page 535-539.
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97 Changes in fatty acids in ripening mango pulp (variety Alphonso).
Bandyopadhyay C., Gholap A. S.
Author Affiliation: Bhabha Atomic Research Centre, Trombay, Bombay, India.
1973, volume 21, page 496-497.
Detail
98 Studies on the storage behaviour of two late varieties of mangoes treated with fungicidal wax emulsion at room temperature.
Ram H. B., Date W. B.
Author Affiliation: Fruit Preservation and Canning Institute, Lucknow.
1971, volume 28, page 206-209.
Detail
99 Control of anthracnose and powdery mildew of mango with systemic and non-systemic fungicides.
McMillan R. T. Jr.
Author Affiliation: Florida University Agricultural Research and Education Centre, Homestead, USA.
1973, volume 50, page 245-248.
Detail
100 Studies on fruit cracking in some important sub tropical fruits.
Teaotia S. S., Singh R. D., Tripathi R. S.
Author Affiliation: Directorate of Fruit Utilization UP, Ranikhet, India.
1971, volume 3, page 35-48.
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101 Role of pre-packaging and skin-coating on the storage behaviour of mangoes: variety Dashehari (Mangifera indica Lin.).
Garg R. C., Srivastava R. K., Ram H. B., Verma R. A.
Author Affiliation: Government Fruit Preservation and Canning Institute, Lucknow, India.
1971, volume 3, page 49-67.
Detail
102 Respiration and ripening patterns in the life cycle of the mango fruit.
Lakshminarayana S.
Author Affiliation: Central Food Technological Research Institute, Mysore-2A, India.
1973, volume 48, page 227-233.
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103 Physico-chemical changes in mangoes (Mangifera indica L.) during low temperature storage.
Verma T. S., Bajpai P. N.
Author Affiliation: IARI Vegetable Research Station, Katrain, Kulu Valley, HP, India.
1971, volume 3, page 5-14.
Detail
104 Report 1970-72.

12 pl.
1972, page 79 pp..
Detail
105 The control of mango fruit pests.
Tang C. C., Chang C. Y.
1972, volume 8, page 135-139.
Detail
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