References on Mango

10531 Enzymatic properties of oyster mushroom (Pleurotus florida) exudate.
Neelima Garg, Yadav K. K., Sanjay Kumar, Muthukumar M.
Author Affiliation: Central Institute for Subtropical Horticulture, Lucknow, Uttar Pradesh 226 101, India.
2014, volume 84, page 1022-1023.
Detail
10532 Mango rotting in southern Senegal, a big phytosanitary challenge.
Diedhiou P. M., Diop S. A. G., Mbaye N., Diedhiou I., Diallo Y., Djiba S., Faye R., Samb P. I.
Author Affiliation: Université Gaston Berger, Route de Ngallele, BP 234, Saint-Louis, Senegal.
2014, volume 5, page 183-188.
Detail
10533 Rapid prediction of microbial load on intact mango surface using spectroscopy.
Pranita Jaiswal, Jha S. N., Narsaiah K., Rishi Bhardwaj
Author Affiliation: Agricultural Structures and Environmental Control Division, Central Institute of Postharvest Engineering & Technology, Ludhiana - 141 004, India.
2014, volume 51, page 19-28.
Detail
10534 Powdery mildew of mango: a review of ecology, biology, epidemiology and management.
Muhammad Nasir, Mughal S. M., Tariq Mukhtar, Awan M. Z.
Author Affiliation: Plant Pathology Research Institute, Ayub Agricultural Research Institute, Faisalabad, Pakistan.
2014, volume 64, page 19-26.
Detail
10535 Distribution of the white mango scale Aulacaspis tubercularis Newstead (Hemiptera: diaspididae) in Nayarit, Mexico.
García-Álvarez N. C., Urías-López M. A., Hernández-Fuentes L. M., González-Carrillo J. A., Pérez-Barraza M. H., Osuna-García J. A.
Author Affiliation: INIFAP, Campo Experimental Santiago Ixcuintla, Apdo. Postal 100, C.P. 63300, Santiago Ixcuintla, Nayarit, Mexico.
2014, volume 30, page 321-336.
Detail
10536 Natural antioxidant ingredient from by-products of fruits.
El-Baroty G. S., Khalil M. F., Mostafa S. H. A.
Author Affiliation: Department of Biochemistry, Faculty of Agriculture, Cairo University, Giza, Egypt.
2014, volume 9, page 311-320.
Detail
10537 Improved processes for the conversion of mango peel into storable starting material for the recovery of functional co-products.
Nagel A., Neidhart S., Anders T., Elstner P., Korhummel S., Sulzer T., Wulfkühler S., Winkler C., Qadri S., Rentschler C., Pholpipattanapong N., Wuthisomboon J., Endress H. U., Sruamsiri P., Carle R.
Author Affiliation: Institute of Food Science and Biotechnology, Chair of Plant Foodstuff Technology, Hohenheim University, Garbenstrasse 25, 70599 Stuttgart, Germany.
2014, volume 61, page 92-105.
Detail
10538 Relief parameters and fuzzy logic for land evaluations of mango crops (Mangifera indica L.) in Colombia.
Munar-Vivas O. J., Martínez M. L. J.
Author Affiliation: Technical Equipment, Asociacion de Bananeros de Colombia (Augura), Medellin, Colombia.
2014, volume 32, page 246-254.
Detail
10539 Management of anthracnose disease of mango by pre and post harvest treatments.
Ashish Kumar
Author Affiliation: Department of Plant Pathology, J.N.K.V.V., College of Agriculture, Rewa, M.P., 486 001, India.
2014, volume 22, page 390-394.
Detail
10540 Evaluation of tolerance level in mango hybrids against malformation.
Ashish Kumar
Author Affiliation: Department of Plant Pathology, J.N.K.V.V., College of Agriculture, Rewa - 486 001, India.
2014, volume 22, page 442-443.
Detail
10541 Effect of various concentrations of Aloe vera coating on postharvest quality and shelf life of mango (Mangifera indica L.) fruits var. 'ngowe'.
Ochiki S., Wolukau J. N., Gesimba M. R.
Author Affiliation: Department of Crops, Horticulture and Soils Sciences, Egerton University, P. O. Box 536-20115, Egerton, Kenya.
2014, volume 13, page 3724-3729.
Detail
10542 Tree diversity in rural area of block Vijaypur, Samba, J&K.
Sanjay Sharma, Kulvinder Kour
Author Affiliation: Department of Environmental Science, University of Jammu, J&K - 180 006, India.
2014, volume 4, page 1114-1120.
Detail
10543 Impact of mango and pomegranate peels supplementation on quality characteristics of yoghurt with or without whey powder.
El-Batawy O. I., Ashoush I. S., Mehanna N. S.
Author Affiliation: Food Science Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt.
2014, volume 9, page 57-65.
Detail
10544 In vitro cytotoxicity, free radical scavenging and antioxidant activity of ethanol extract of Curcuma amada.
Devi P. A. V., Suja S.
Author Affiliation: PG and Research Department of Biochemistry Dr.N.G.P Arts and Science College, Coimbatore, Tamilnadu, India.
2014, volume 3, page 1424-1441.
Detail
10545 Plant profile, phytochemistry and pharmacology of Garcinia indica: a review.
Pasha P. F., Ramachandran H. D.
Author Affiliation: Department of Studies in Biochemistry, Bangalore University, Central College Campus, Bangalore 560 001, India.
2014, volume 3, page 1514-1528.
Detail
Total number of results: 11589, Pages:
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