References on Mango

11071 European consumer preference for African dried fruits.
Alphonce R., Temu A., Almli V. L.
Author Affiliation: School of Economics and Business, Norwegian University of Life Sciences, Ås, Norway.
2015, volume 117, page 1886-1902.
Detail
11072 Phylogeographic structure in Anastrepha ludens (Diptera: Tephritidae) populations inferred with mtDNA sequencing.
Ruiz-Arce R., Owen C. L., Thomas D. B., Barr N. B., McPheron B. A.
Author Affiliation: USDA APHIS Science and Technology, Mission Laboratory, Moore Air Base, 22675 N. Moorefield Rd., Edinburg, TX 78541, USA.
2015, volume 108, page 1324-1336.
Detail
11073 Physiologic and metabolic benefits of formulated diets and Mangifera indica in fluoride toxicity.
Karn S. S., Narasimhacharya A. V. R. L.
Author Affiliation: Laboratory for Animal Sciences, Department of Biosciences, Sardar Patel University, Vallabh Vidyanagar - 388 120, Gujarat, India.
2015, volume 12, page 153-172.
Detail
11074 Use of high pressure techniques to produce Mangifera indica L. leaf extracts enriched in potent antioxidant phenolic compounds.
Fernández-Ponce M. T., Casas L., Mantell C., Martínez Ossa E. de la
Author Affiliation: Department of Chemical Engineering and Food Technology, Science Faculty, International Agri-food Campus of Excellence, CEIA3, University of Cádiz, P.O. Box 40, Puerto Real, 11510 Cádiz, Spain.
2015, volume 29, page 94-106.
Detail
11075 Bacteria contaminants on surfaces of some edible fruits sold in Makurdi metropolis, Benue state, Nigeria.
Aguoru C. U., Maaji S., Olasan J. O.
Author Affiliation: Department of Biological Sciences, Botany Unit, University of Agriculture, Makurdi, Nigeria.
2015, volume 4, page 334-340.
Detail
11076 Use of Plackett-Burman design for rapid screening of diverse raw pectin sources for cold-active polygalacturonase and amylase production by Geotrichum sp.
Divya K., Padma P. N.
Author Affiliation: Bhavan's Vivekananda College of Science, Humanities and Commerce, Secunderabad - 94, India.
2015, volume 4, page 821-827.
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11077 Impact of technologies for Alphonso mango production in South Konkan region of Maharashtra State.
Shinde A. A., Torane S. R., Nikam M. B.
Author Affiliation: Department of Agricultural Economies, Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli - 415 712, India.
2015, volume 40, page 88-93.
Detail
11078 Development of Ocimum sanctum (Tulsi) incorporated mango leather to enhance the sensory quality and storage stability.
Jabez M. B., Mathanghi S. K., Sudha K., Venkatesh M. K. S.
Author Affiliation: College of Food and Dairy Technology, Tamil Nadu Veterinary and Animal Sciences University, Chennai, T.N., India.
2015, volume 10, page 71-74.
Detail
11079 Effect of different insecticides in the control of mango nut weevil (Sternochaetus mangiferae F.).
Rao A. R. K.
Author Affiliation: Acharya N.G. Ranga Agricultural University, Institute of Frontier Technology, Regional Agricultural Research Station, Tirupathi, A.P., India.
2015, volume 10, page 116-118.
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11080 Nutritional studies of Colletotrichum gloeosporioides (Penz.) Penz. and Sacc. causing anthracnose of mango.
Koshale K. N., Mishra M. K.
Author Affiliation: Department of Plant Pathology, College of Agriculture, Indira Gandhi Agricultural University, Raipur (C.G.), India.
2015, volume 8, page 126-129.
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11081 The path coefficient analysis of yield components for leaf nutrient concentrations in mango (Mangifera indica L.) under rainfed agroclimatic conditions of north-west Himalaya.
Pramod Kumar, Sharma S. D., Sharma N. C., Meera Devi
Author Affiliation: Dr YSP UHF-Regional Horticultural Research & Training Station, Dhaulakuan, Sirmour, Himachal Pradesh, India.
2015, volume 190, page 31-35.
Detail
11082 Effect of gum arabic coating combined with calcium chloride on physico-chemical and qualitative properties of mango (Mangifera indica L.) fruit during low temperature storage.
Ghulam Khaliq, Mahmud Tengku M. M., Asgar Ali, Phebe Ding, Hasanah Mohd Ghazali
Author Affiliation: Department of Crop Science, Faculty of Agriculture, University Putra Malaysia, 43400 Serdang, Selangor, Malaysia.
2015, volume 190, page 187-194.
Detail
11083 Individual shrink wrapping extends the storage life and maintains the antioxidants of mango (cvs. 'Alphonso' and 'Banganapalli') stored at 8°C.
Rao D. V. S., Shivashankara K. S.
Author Affiliation: Division of Post Harvest Technology, Indian Institute of Horticultural Research, Hessaraghatta Lake, Bangalore 560 089, India.
2015, volume 52, page 4351-4359.
Detail
11084 Quality analysis of mango fruit with fruit fly insect by non-destructive soft X-ray method.
Veena T., Chidanand D. V., Alagusundaram K., Kedarnath
Author Affiliation: Indian Institute of Crop Processing Technology, Thanjavur, Tamil Nadu, India.
2015, volume 5, page 37-45.
Detail
11085 Energy input, output and economic analysis in organic production of mango (Mangifera indica) cv. Dashehari.
Ram R. A., Verma A. K.
Author Affiliation: Division of Crop Production, Central Institute for Subtropical Horticulture, Lucknow, Uttar Pradesh 226 101, India.
2015, volume 85, page 827-832.
Detail
Total number of results: 11589, Pages:
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